COAST COMPANIES: COAST SEAFOOD //  COAST SEAFOOD USA // MAALØY SEAFOOD 

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Fillet guide Atlantic Salmon

 

TRIM A
  1. Backbone off
  2. Bellybone off
TRIM B
  1. Backbone off 
  2. Bellybone off
  3. Backfin off, fin tissue on
  4. Collarbone off
  5. Backbone off
  6. Tailpiece off
TRIM C
  1. Backbone off
  2. Bellybone off
  3. Backfin off, fin tissue on
  4. Collarbone off
  5. Backbone off
  6. Tailpiece off
  7. Pinbone out
TRIM D
  1. Backbone off
  2. Bellybone off
  3. Backfin off, fin tissue on
  4. Collarbone off
  5. Backbone off
  6. Tailpiece off
  7. Pinbone out
  8. Fully trimmed
  9. Belly membrane off
TRIM E
  1. Backbone off
  2. Bellybone off
  3. Backfin off, fin tissue on
  4. Collarbone off
  5. Backbone off
  6. Tailpiece off
  7. Pinbone out
  8. Fully trimmed
  9. Belly membrane off
  10. Skin off (normal/deep skinning)

 

Coast Seafood AS - P.O Box 130 - 6701 Måløy- Norway
Phone +47 57 85 37 00 - Fax +47 57 85 37 37 - E-mail sales@coast.no 

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